Cockatiel Cookies Recipe - Gina Cavacas

1 egg (shell optional)
1/2 cup oatmeal (regular with NO sugar)
1/2 cup whole wheat flour
1/4 cup seed or pellets

1. Add water until a thick dough forms.
2. Spoon by 1 oz sized lumps onto parchment papered cookie sheet.
3. Cook at 350*F for 10 minutes or until toothpick comes out clean.

DO NOT STORE IN ANY WARM AREAS IN A PLASTIC BAG. STORE IN A PAPER BAG OR FREEZE THEM.
Good for 2 weeks

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